Grayhaven Winery
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  • HOME
  • Wines
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    • Visit
    • Our Story
    • Contact us
  • OUR TEAM
    • Profiles
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  • PAIRING SUGGESTIONS
    • Cheese Pairing
    • Food Pairing

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Cheddaring and Cooking

Cheddaring and Cooking  are two optional methods of manipulating cheese and changing its texture.  In cheddaring, blocks of cheese are stacked, the weight forcing expulsion of liquid. The blocks are then ground or milled, packed into molds and further pressed.  Cooking the curd creates a softer, less crumbly texture.  

Grayhaven Winery  4675 East Grey Fox Circle, Gum Spring, VA 23065

 

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